We are food safety experts on a mission to inform the average consumer of the ludicrousness that is GFSI and mainstream food safety in most developed countries. We live in different regions of the world, but we are all industry leaders in our expertise and work.
We have firsthand experience and knowledge of hundreds of food facilities.
We are food safety experts on a mission to inform the average consumer of the ludicrousness that is GFSI and mainstream food safety in most developed countries. We live in different regions of the world, but we are all industry leaders in our expertise and work.
We have firsthand experience and knowledge of hundreds of food facilities. We are current & former auditors, inspectors, handlers, and scientists committed to protecting public health.
Never mincing our words, we are here to inform, educate, and if you are lucky – entertain!
The views expressed here are our own and do not necessarily reflect the opinions or policies of our employers.
Food Safety directly affects consumers health and well-being. Unsafe food can lead to foodborne illnesses, which can cause symptoms ranging from mild discomfort to severe health issues, including hospitalization and even death.
Ensuring food safety helps prevent outbreaks of diseases, protects vulnerable populations such as children and t
Food Safety directly affects consumers health and well-being. Unsafe food can lead to foodborne illnesses, which can cause symptoms ranging from mild discomfort to severe health issues, including hospitalization and even death.
Ensuring food safety helps prevent outbreaks of diseases, protects vulnerable populations such as children and the elderly, and maintains trust in the food supply.
Additionally, safe food practices support the overall stability and sustainability of the food industry, benefiting both consumers and businesses.
If for nothing else, you should care about food safety so you are not walking around with bloating & gas, diarrhea, constipation, and a myriad of gastrointestinal issues that are NOT NORMAL & more than likely caused by eating contaminated food. (i.e., you be eating POO, yo!)
The food supply chain is complex with many nuances and regulatory gaps. Consumers are greatly at risk in the current state of affairs. Our mission is to educate and enlighten the general public, so that they may make informed decisions about their food choices.
We believe everyone has a right to safe food. When a company sells a product,
The food supply chain is complex with many nuances and regulatory gaps. Consumers are greatly at risk in the current state of affairs. Our mission is to educate and enlighten the general public, so that they may make informed decisions about their food choices.
We believe everyone has a right to safe food. When a company sells a product, people expect it to be high-quality, legal, and safe to eat.
Most consumers don’t know about the details of the food industry, like third-party food safety certifications and programs. They assume the FDA or USDA ensures their food is safe. Unfortunately, this isn’t always true. The agencies that regulate food are complicated and inconsistent, which can put consumers at risk.
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